Restaurant & Bar
Contemporary Basque cuisine – raw, clean, simple, elegant
Madre is inspired by an ancient legend telling how Basque and Georgian people are related with mythical Iberian ancestry, language roots, and various iconic cultural nuances. Interiors are sophisticated yet playful, somewhat old-world familiar with period inspired glam.
Dining Room features vaulted bodega style arches perfectly set over the wooded wall panels. Guests are invited to dine at a large communal table, cabaret style round dining tables or the kitchen counter overseeing roaring open kitchen, surrounded by ice chilled seafood display, vertical wine cellar and transparent dry aging meat cabinet warmly lit by Himalayan salt block lights. In the evening, the restaurant transforms to a more intimate setting, revealing its moody and sensual character.